It’s been too long since we’ve had a getaway that wasn’t commingled with a work trip. Lucky for us, all those work trips added up to a stash of airline miles just begging to be used. Happy to oblige, we booked a 6-night stay at The Venetian in Las Vegas. This stunning hotel is an

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Boston’s culinary scene spans American history in a way few other cities can compete with. From historic Irish pubs to generational Italian eateries to new wave Japanese coffee shops each have left their mark creating a preserved strata of cultures arriving and overlapping. This is exactly the sort of dining scene I’m looking for and

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Recently, my husband and I logged a whirlwind 24 hours in Las Vegas. We weren’t planning another 24 hour trip anytime soon, but when a work function popped up in San Francisco it seemed only fair to make the most of it. I leveraged our eleventh hour decision as the ideal opportunity to book Palihotel

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The topic of Disneyland boasts a vast catalogue of dedicated media. Articles, blogs, round-ups, listicles, and vlogs are so abundant one wonders if another is needed. Probably not, but I love snacking my way through almost anywhere so here we are! It’s important to state at the outset that I am a true Disneyland newbie.

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The Vegas Strip has near endless dining options with a constant rotation of new restaurants, eateries, and food halls opening (and closing) in an intricate rhythm. The sheer magnitude of choices can be paralyzing. We were recently in Vegas for only 24 hours, a quick stop “in-between” LA and home. A note to any readers

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The Santa Monica Proper is a not-so-hidden gem and something of an Instagram magnet. The modern and eclectic space, designed by Kelly Wearstler, is a masterclass in neutral perfection and upscale relaxation. I hope to stay at this hotel in the near future but my first visit was focused on food. My husband and I

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